Dressing:
3/4 C oil
1/2 C sugar
1/4 C white vinegar
2 packets seasoning from Chicken Ramen Noodles
Salad:
1 package broccoli slaw
1 C sliced almonds
1 C sunflower seeds
1 small bunch green onion, chopped
2 pkgs. Ramen noodles, (NOT COOKED), broken up into chunks
Mix dressing well; pour over salad. Let sit for 2 hours before serving.
MY CHANGES:
1/4 oil, 1/4 sugar, 1/4 vinegar
No Ramen seasoning. 1 tsp salt instead.
1/2 C almonds, 1/2 C sunflower seeds.
1 Package Ramen noodles
Cilantro--1/4 cup or so
(Didn't try this time, but I think rice vinegar would be great. Also red pepper).
I've seen this salad before, but it was cabbage instead. I prefer it with the Broccoli Slaw since I am not generally a fan of raw broccoli but like it this way.
My husband commented, "This is my favorite use of broccoli slaw."
Will be taking to all the summer "bring a side-dish" events.
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